my basket
You are here: Chinthe

Chinthe

Chinthe make fantastic Burmese Condiments. Their Prawn Balachaung won 'Best Pickle/Chutney' at the National Chilli Awards this year (2011).

Burmese Brinjal Pickle - 270g
Sold out of Burmese Brinjal Pickle - 270g: More Coming Soon 		This Aubergine Pickle is yummy, eating it as an accompliment to your curry, great with cheese and crackers or just in... [More]
Burmese Curry Kit
 This curry kit includes a 70g jar of Burmese Curry Paste and 80g jar of award winning Prawn Balachaung. The Curry paste... [More]
Add to basket

£4.00

Burmese Curry Paste - 270g
 Burmese Curry Paste, or See Byan as it is called, is the staple curry from Burma. It's blend of spices provide a unique... [More]
Add to basket

£3.00

Burmese Dry Balachaung - 100g
 Dried Prawns with fried onions, garlic, chilli and spices. Great sprinkled over fried rice, curry or noodles to give... [More]
Add to basket

£4.00

Burmese Fish Sauce Delicacy - 180g
 Fish Sauce Delicacy is a blend of Prawns, Chilli, Onions, Garlic and Spices. An excellent accompaniment to See Byan... [More]
Add to basket

£4.00

Burmese Ikan Billis - 100g
 Dried Anchovy with Fried Onions, Garlic, Chilli and Spices. Sprinkle over fried rice, curry or noodles. [More]
Add to basket

£4.00

Burmese Ngapi Daung - 180g
 An extremely spicy condiment made from Ngapi (fish paste), chillies and spices [More]
Add to basket

£4.00

Burmese Prawn Balachaung - 180g
Sold out of Burmese Prawn Balachaung - 180g: More Coming Soon 		This won 'Best Pickle/Chutney' at the National Chilli Awards 2011. Burmese Balachaung is packed with Prawns and Chilli... [More]