Ras el Hanout Spice Blend
Ingredients: Ginger, Coriander, Tumeric, Cassia, Nutmeg, Allspice/pimento, Black Pepper, Clove, Chilli
Heat: 5/10
A store cupboard essential for everyone wishing to make authenic tagines. GM free, suitable for vegetarians & vegans. "Head of the Shop" or "Top-Shelf" refers to the high quality of spices used in this blend. Can also be used as a marinade for meat & fish dishes. Just add Rose Petals to make it fully authentic ;)
Tags: Ras el Hanout, Tagine, Moroccan, North Africa